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(SD2022-092) Cannabinoid production
The implementation of ortho-quinone methide (o-QM) intermediates in complex molecule assembly represents a remarkably efficient strategy designed by Nature and utilized by synthetic chemists. o-QMs have been taken advantage of in biomimetic syntheses for decades, yet relatively few examples of o-QM-generating enzymes in natural product biosynthetic pathways have been reported. The biosynthetic enzymes that have been discovered thus far exhibit tremendous potential for biocatalytic applications, enabling the selective production of desirable compounds that are otherwise intractable or inherently difficult to achieve by traditional synthetic methods. Characterization of this biosynthetic machinery has the potential to shine a light on new enzymes capable of similar chemistry on diverse substrates, thus expanding our knowledge of Nature's catalytic repertoire.
(SD2022-180) Method of viral nanoparticle functionalization for therapy and imaging applications
Plant viral nanoparticles (plant VNPs) are promising biogenetic nanosystems for the delivery of therapeutic, immunotherapeutic, and diagnostic agents. The production of plant VNPs is simple and highly scalable through molecular farming in plants. Some of the important advances in VNP nanotechnology include genetic modification, disassembly/reassembly, and bioconjugation. Although effective, these methods often involve complex and time-consuming multi-step protocols.
Nitrate-Responsive Synthetic Promoter Produces Nitrate-Regulated Gene Expression in Plants
Inorganic nitrogen is a vital nutrient for plants. Soil nitrate provides as much as 90 percent of the nitrogen taken up by most plants and leads to a dramatic change in gene expression, which is critical to direct the productivity and survival of the plant. Consequently, nitrate is commonly provided by way of fertilizer to improve crop yield. However, many crop plants are inefficient in their ability to utilize the nitrogen. For example, corn and wheat typically only utilize 50 percent of the nitrogen applied to the soil and paddy rice may recoup as little as 30 percent. Nitrogen not used by crops may contribute to severe environmental problems, including pollution of ground water, run-off into nearby bodies of water, and release of greenhouse gases into the atmosphere. Plants take up and assimilate nitrate in response to its availability in the soil and the demands of the plant, but with varying efficiency among species. Understanding and improving the ability of particular plant species to respond to and utilize nitrogen could therefore lead to increased crop productivity and decreased water and air pollution.